Exotic fruits Cheesecake

Crunchy ricotta cream biscuit topping with exotic fruits.

INGREDIENTS:  Rehydrated skimmed milk powder, glucose syrup, ricotta (whey, cream, salt, acidity regulator: citric acid), vegetable oils and fats (coconut, sunflower), coconut rapé 7%, maize maltodextrin , rice flour, sugar, egg white, coconut flour 3%, passion fruit puree 2.4%, stabilizer: sorbitol, mango puree 1%, pineapple paste (concentrated pineapple puree, sugar water, acidifier: acid citric, thickener: pectin, natural color: safflower, natural flavors), vanilla alcoholate, thickeners: carrageenan, corn starch, eggs, salt, emulsifiers: mono and diglycerides of fatty acids, antioxidant: ascorbic acid, flavor.